Course Overview

The Otiwhiti School of Agriculture offers a comprehensive programme combining theoretical education and practical training in agriculture. Classes, taught by resident tutor, are held one day per week, with students gaining hands-on experience on local farms four days of the week. The curriculum covers various aspects of farming, emphasising practical application.

Course fees, accommodation details, and eligibility for government funding are provided, with potential scholarships and student allowances available. Assessment procedures ensure students meet New Zealand Qualifications Standards, with grades based on performance levels.

Weekly job rosters include various tasks such as kitchen duties and grounds maintenance. Adherence to school policies is required for vehicle usage. The program aims to equip students with the necessary skills for successful livestock farming and farm management careers. Subject to the nature of the course, the New Zealand Certificates in Livestock Farming and Farm Resource Management Level 3 will be broken into two parts.

Operating since 2007, our cadets have proved to be well skilled in both theory and practice, with many past cadets currently working in the agricultural sector as valuable employees. Our cadets learn skills from farmers, field instructors, tutors and specialist people involved during the course. We put emphasis on a ‘hands on’ approach, that is, students learn best by practically applying theoretical skills learnt.

May you take this opportunity to learn and enjoy.

Qualifications

New Zealand Certificate in Agriculture
Level 3 - Full Time at Otiwhiti

This programme is designed to develop the career of those people who have completed Level 2 training in agriculture or have equivalent experience working on farms, and would like to advance towards farm management.

It is primarily for people who will be working largely unsupervised in the agricultural industry.

By the end of the programme they should be able to plan ahead to anticipate and plan for actions required for the next year as well as plan day-to-day activities that include all aspects of farm management.

The programme is approved by the New Zealand Qualifications Authority under the provisions of the Education Act 1989, and Land Based Training Limited is accredited to teach it.

New Zealand Certificate in Agriculture
Level 4 - Extension Programme

This programme is designed to develop the career of those people who have completed Level 3 training in agriculture or have equivalent experience working on farms, and would like to advance towards farm management. Initially, their next step would be positions such as herd and stock managers.

It is primarily for people who will be working largely unsupervised in the agricultural industry. By the end of the programme they should be able to plan ahead to anticipate and plan for actions required for the next year as well as plan day-to-day activities that include all aspects of farm management.

The programme is approved by the New Zealand Qualifications Authority under the provisions of the Education Act 1989, and Land Based Training Limited is accredited to teach it.

THESE ARE OPEN TO THE WIDER INDUSTRY - PLEASE ENQUIRE

Aerial view of a large flock of sheep being herded along a dirt road bordered by tall trees and greenery. Three sheepdogs and a person are assisting with the herding, while a utility vehicle is parked nearby. A lone cow stands grazing in a nearby field.

Course Dates

One full year of study — 42 weeks (not including 4 weeks of recess). The course starts early February and finishes in mid-December.

Theory/Practical

 One day per week is spent in the classroom with a tutor and four days a week are spent doing practical work on farms — either at Otiwhiti or at one of our Partner Farms.

Holidays

There will be 3 weeks holiday during the course which will be advised by the course tutor. Holidays may be subject to change depending on the farming calendar.​

Black and white portrait of a young man with tousled hair, wearing a tank top, smiling slightly, indoors, with a blurred background.

Graduate Profile - Level 3

Graduates of the Rural Operational Skills programme will be able to:

  • Identify and assist with the management of workplace risks.

  • Plan and carry out operational activities using mechanised equipment with consideration for the environment

  • Manage personal wellbeing when carrying out primary industry operational activities

  • Operate specialist equipment for primary industry operational activities.

  • Carry out activities related to the maintenance of workplace infrastructure.

Farmer vaccinating sheep in a pen outdoors on a sunny day.

Programme Pre-requisites

  • Students will have to show a keen interest in farming as a career choice.

  • Average to above academic achievement and average to above average behavior

  • If students wish to enter, at Year 12 or above, they must have either passed NCEA Level 2 or may gain entry at the discretion of the course tutor.

  • All students must have NCEA Level 2 Maths and English.

  • (Minimum of 8 credits) or equivalent.

  • Year 13 students are preferred.

  • A selection process is undertaken when applications are received.

Instructors

  • A man wearing a hat and casual clothing stands by a wooden fence surrounded by several dogs inside a barn or rural setting.

    Blair Rhodes

    Farm Manager

  • Shepherd in New Zealand

    Darin Arnott

    Field Instructor

  • Group of young adults in a classroom setting with laptops and papers, facing a display board labeled 'Otiwhiti Station.' The board has photos and articles. Shelves and informational posters are visible in the background.

    Dennis Nieuwkoop

    Academic Tutor and Assessor

Four people in work attire standing in a wooden shed, possibly related to farm or shearing work.

For information on our application process or to contact the team, please click through below…